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Fast analysis of additives in soft drinks by minimal sample preparation

Applikationsnr.: VFD0009N

Fast analysis of additives in soft drinks by minimal sample preparation

In the last year’s soft drinks with low calories became more and more importance by the consumers. The addition of preservatives in this case is especially required.

Technische Daten

Applikation

Methode HPLC

Trennbedingungen

Modus RP
Substanzen Ascorbic acid, Acesulfam K, Saccharin, Caffeine, Aspartame, Benzoic acid, Sorbic acid
Schlüsselwörter additives, soft drinks, sweeteners, ascorbic acid, acesulfam K, sorbic acid, aspartame, caffeine, benzoic acid, saccharin
CAS Nummer 55589-62-3, 50-81-7, 130-95-0, 22839-47-0, 81-07-2, 58-08-2, 121-33-5

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